2 lbs rolled oats
½ cup coconut shreds
½ cup walnut pieces
2 cups sugar
1 cup water
½ stick butter
¼ cup honey
1 T salt
1¼ cup Traina All-American dried Fruit Blend
In a large mixing bowl, combine oats, All-American dried Fruit Blend, walnuts, salt and honey. Mix well.
In a small saucepot, add sugar and water and simmer until slightly caramel-colored. Incorporate butter by adding it in small bits to the saucepan. Pour the butter mixture over the oats. Blend all ingredients together. Spread over a silpat lined sheet pan and allow to cool.