Not only is May the month dedicated to BBQ, but Monday, May 28 is deemed National Burger Day! There are many ways to enjoy BBQ throughout the month, and to get creative with burgers for this meaty holiday on May 28. Traina Foods offers ideas for making the most of National Burger Day.
• Layer the Flavors — Combine the best of National BBQ Month and National Burger Day with a BBQ burger topped with cheese, onion rings and BBQ sauce. And what better time to try Traina Foods new line of BBQ sauces, including Sun Dried Apricot BBQ Sauce and Sun Dried Plum BBQ Sauce that really give a complex layer of flavors.
• Kick it Up a Notch — Even those that choose to eat a plant-forward diet can enjoy a delicious burger, veggie style! Get inspired by Traina Foods Sriracha Veggie Burger, featuring kidney beans, beets, zucchini, and red pepper and topped with Sriracha Sun Dried Tomato Ketchup.
• Italian Style — A patty seasoned with spices such as dried oregano, marjoram, thyme, and rosemary give a classic burger an Italian twist. After cooking, top the burger with mozzarella cheese, Traina Foods’ Fruitons Seasoned Sun Dried Tomatoes and a drizzle of Traina Foods Sicilian Organic Ketchup.
• The Classic — Sometimes, simple is better. It’s tough to beat a traditional American classic of a ground beef burger with cheddar cheese, lettuce, tomato and ketchup. Traina Foods’ wide selection of flavored ketchups such as Gourmet Classic Sun Dried Tomato Ketchup or Gourmet Organic Sun Dried Tomato Ketchup is the perfect way to top of this American favorite.
Regardless of what national food holiday it is, there is always an opportunity to try Traina Foods Sun Dried Tomato ketchups, Fruitons, and new BBQ sauces.